About Pastry Lane

Baking and cooking has been something I vividly remember since being 10 and I guess the  simple act of cooking at home with my mother and the extra fascination I had with baking for family and friends, for we always had guests over led me to the exposure and realisation that I loved to bake.

Today after a lifetime of cooking and baking for family and running my cake business for adecade,  life has taken a different meaning.  Spending time between two countries over the past few years has allowed me to enjoy another way of life.  Simpler, slower with a lot more savouring the simple things. Where having the time to source produce and spend time thinking of what to cook for our evening meal has become a great part of my day.  This gives me pleasure and also allows us to enjoy local produce and learn new recipes to bring home to share with my family.

Having this sentiment in my life now allows me to continue sharing this way of life with my family, friends and loved ones around a beautiful linen decorated table, decorated with seasonal blooms and meals that not only have meaning behind them but bring everyone together.  These will stay with me as memories and my dream is to be able to share them with you too.